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Maritime

Pastry Chef

Accepting applications Posted Closes

At a glance

Location
Not stated
Work setting
Offshore
Rotation
3/3 months (+/-1)
Industry
Maritime
Employer
Shown after sign-in

About the role

Pastry Chef required to join an expedition cruise ship built in 2020. The vessel is a passenger cruise ship/expedition vessel with Bahamas flag, GT 12786 and LOA 124.37m. Trading area is touristic regions. Boarding is planned for the beginning of November 2026. Contract duration is 3/3 months (+/-1). Experience in the cruise industry is preferred. Valid STCW certificates and medical are required. Good command of English is required.

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