At a glance
- Location
- United Kingdom
- Work setting
- Onshore and offshore
- Rotation
- 4 weeks on / 4 weeks off
- Industry
- Maritime
- Employer
- Shown after sign-in
About the role
AB/Cook for a small Norwegian general cargo vessel. Combined deck and catering role with an initial 5-week trip including 1 week handover, followed by a 4 weeks on / 4 weeks off rotation. Potential permanent employment. Requirements include cooking skills, willingness to assist with deck duties, a valid medical certificate, valid ISPS training, and preferred experience with forklift use, big bags, and loading operations.
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