At a glance
- Location
- United Kingdom
- Work setting
- Offshore
- Rotation
- 6 weeks on/off
- Industry
- Maritime
- Employer
- Shown after sign-in
About the role
Offshore fleet cook for an Emergency Response and Rescue Vessel. Cook required with UK Frontier Work Permit and experience on ERRV operations. Responsibilities include managing ordering, storage, and use of catering stores within budget, familiarity with fire-fighting appliances and safety devices in catering areas, and assisting on deck during emergency exercises and Fast Rescue Craft launch and recovery. English Marlins test 85% or higher required.
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