At a glance
- Location
- United Kingdom
- Work setting
- Offshore
- Rotation
- Not stated
- Industry
- Maritime
- Employer
- Shown after sign-in
About the role
Onboard Cook role managing galley operations and provisioning stores on a vessel. Responsibilities include preparing daily meals for the crew, handling fresh provisions and inventory safely, and maintaining hygiene across mess rooms and food storage areas. The position is at sea with opportunities for professional growth and advancement to chief steward. Required certifications include Ship's Cook CoC (MLC), STCW Basic Safety Training, STCW Medical Seafarer MLC, and Security Awareness Training.
Found in a public job post. Contact details and links are hidden on this page and shown to signed-in members.
Certificates this listing names
Named in the listing text. Each guide sets out what the issuing body requires, from the course to renewal.
Where to train for STCW basic safety training
Centers in the GP Solution training directory with a current approved course.
All training centersWhat Cook jobs pay
As of , 131 of the 177 live Cook listings on GP Solution state their pay. Figures are as the listings state them, in their own currency, never converted.
- Median, EUR per month
- €2,250
- Half pay between
- €2,250 and €2,950
- Based on
- 66 listings
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